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Food Service Supervisor at Sanford Health - ApplyBlast

Food Service Supervisor

Sanford Health

3 months ago

3.4 on Glassdoor

Algona, Iowa, United States

Onsite

Full Time

Manager

0 applicants

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About this role

The Food Service Supervisor oversees food supply ordering, menu planning, recipe development, and ensures sanitation and quality standards in a healthcare facility. This role manages staff scheduling, training, and performance while maintaining regulatory compliance and fostering a collaborative work environment.

Responsibilities

Ensure adequate food supplies are ordered and available
Write, test, and implement new standardized recipes
Supervise staff, manage scheduling, and oversee productivity
Conduct meetings and perform follow‑ups as needed
Maintain department compliance with regulatory requirements

Skills

Qualifications

High school degree or equivalentCDM (Certified Dietary Manager) certificationRegistered DietitianServe Safe certification

About Sanford Health

sanfordhealth.org

Headquarters

Sioux Falls, South Dakota, United States

Company Size

10001+ employees

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Sanford Health is the largest rural health system in the United States, headquartered in Sioux Falls, South Dakota, serving over 2 million patients across 320,000 square miles. The integrated health system operates 58 medical centers, 289 clinic locations, 145 senior living centers, and over 1,100 active clinical trials. Sanford Health also offers health insurance plans, genetic medicine, and world clinic locations, with a mission to transform the healthcare experience in America's heartland.