Elior North America
Elior School Dining is seeking an experienced and motivated Food Service Supervisor to oversee the production and service of meals at Duval Charter School at Flagler Center. The role involves providing hands-on supervision for meal preparation, cooking, and portioning while ensuring all meals meet quality standards. This position requires strong communication, organizational skills, and experience supervising multiple employees.
Headquarters
Houston, Texas, United States
Company Size
10001+ employees
Founded
2008
Elior North America is a contract food service company that serves millions of meals every day across a wide range of sectors, including K-12 schools, colleges and universities, healthcare, senior living, corporate dining, and cultural attractions. The company operates through 12 distinct companies with over 16,000 team members serving clients across the United States. Elior North America is united by a passion for food, service, and excellence, with a strong focus on wellness, sustainability, and responsible sourcing.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Elior North America.