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© All Rights Reserved. ApplyBlast.com
University of Florida
This part-time position involves assisting in the preparation and serving of food to students and staff while maintaining sanitation and safety standards. The role requires operating institutional kitchen equipment, tracking meal data, and ensuring accurate reporting of federally required measures. The ideal candidate will provide exceptional customer service and support the efficient operation of the school kitchen.
The University of Florida (UF) is a public land‑grant, flagship research university based in Gainesville, Florida, and a leading institution in the State University System. It offers a broad spectrum of undergraduate, graduate, and professional programs across fields such as engineering, medicine, business, law, agriculture, and the arts. As an R1 research university, UF advances major interdisciplinary research, clinical care, technology commercialization, and statewide extension and community‑engagement initiatives. The university is also known for its global partnerships and its prominent athletics program (the Florida Gators), emphasizing student success, economic development, and public service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for University of Florida.
University of Florida didn’t post a salary, so this is our estimate from similar listings.
17% above the average for this role