Food Service Worker ll
The University of Vermont Medical Center(1 month ago)
About this role
A Food Service Worker at UVM Medical Center supports the hospital’s Nutrition Services by contributing to day-to-day meal operations and patient-facing food service. This full-time role is based at the main campus in Burlington with variable day/evening shifts and every-other-weekend coverage.
Required Skills
- Patient Interaction
- Tray Prep
- Meal Delivery
- Dishwashing
- Waste Separation
- Stocking Supplies
- Customer Service
- Teamwork
- Stamina
- Safety Procedures
Qualifications
- High School Diploma or Equivalent
- Minimum Age 18
About The University of Vermont Medical Center
uvmhealth.orgN/A
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