Food Service Worker (Utility)

The Food Service Worker (Utility) position is responsible for supporting patient meal assembly, dishwashing, and kitchen cleaning duties within the Food and Nutrition Services department. The role involves transporting dirty patient trays, stocking food and condiments, and operating dish machines to ensure high-quality service for patients. This full-time position requires physical stamina and the ability to work in a hot, humid environment while following safety and operational guidelines.