The Salvation Army
A Food Service Worker I at The Salvation Army supports meal service operations by preparing food, setting dining areas, delivering meals to nursing stations, and maintaining cleanliness in kitchen and food service areas. The role involves following dietary instructions, operating dishwashing equipment, and adhering to safety and sanitation protocols within a faith-based organization.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Salvation Army.
26% above the average for this role