Mission Senior Living
This role involves preparing and serving food to residents while maintaining a clean and safe kitchen and dining environment. The position requires assisting with inventory control, supervising dietary aides, and ensuring strict adherence to resident dietary plans. The worker is responsible for maintaining detailed logs and reporting any issues to the Director of Dining Services.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mission Senior Living.