Montefiore Nyack Hospital
The Food Service Worker is responsible for hosting, taking patient meal orders, and reviewing diet orders and allergies. The role involves food preparation, stocking, serving, and delivering meals while maintaining sanitation standards. The position requires adherence to hospital policies and effective communication with staff and patients.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Montefiore Nyack Hospital.