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© All Rights Reserved. ApplyBlast.com
Montefiore Nyack Hospital
The Food Service Worker is responsible for hosting, taking patient meal orders, reviewing diet orders and allergies, and utilizing technology for food ordering. The role also involves food preparation, stocking, serving, assembling meals, delivering and retrieving trays, and performing sanitation and cleaning duties. The position requires adherence to hospital policies, HACCP guidelines, and infection control procedures while providing excellent customer service to patients and staff.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Montefiore Nyack Hospital.
9% above the average for this role