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© All Rights Reserved. ApplyBlast.com
Rocket Center
This position ensures the accurate and timely preparation of daily meals and catered functions for guests and employees of the U.S. Space & Rocket Center. The role involves maintaining regulatory and professional standards for food preparation, sanitation, and equipment safety. It also includes supervising staff, managing inventory, and developing menus to meet operational needs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Rocket Center.
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