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© All Rights Reserved. ApplyBlast.com
Providence Health Care
The Food Services Supervisor - Patient oversees diet order compliance, nutrition software management, and malnutrition screenings while supervising daily food service operations for inpatient and outpatient settings. Reporting to the Manager of Food Services, the role ensures food safety, staff scheduling, and customer satisfaction across St. Paul's and New St. Paul's Hospital sites.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Providence Health Care.
4% below the average for this role
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