Food Services Supervisor
Yee Hong Centre For Geriatric Care(3 days ago)
About this role
The role involves supervising food preparation and services in a senior care setting, ensuring compliance with organizational standards and regulatory requirements. The position emphasizes a resident-centered approach to food services within a culturally diverse environment.
Required Skills
- Food Safety
- Supervision
- Nutrition
- Food Production
- Food Management
Qualifications
- Graduate of a recognized 2-year diploma program in food services supervision or management
- Bachelor's degree in Nutrition, Dietetics or Hotel Management
- Canadian Society of Nutrition Management member
- Current Food Handler Safety Certificate
About Yee Hong Centre For Geriatric Care
yeehong.comYee Hong provides culturally-appropriate long-term care and services to enable seniors in the Greater Toronto Area to live their lives to the fullest.
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