San Diego Unified School District
The Food Services Supervisor plans, oversees, and supervises a food preparation kitchen for school nutrition programs or an independent secondary school kitchen. This role ensures meals meet nutritional standards, manages staff and resources, and maintains compliance with safety and sanitation regulations. The position involves coordinating meal production, training employees, and supporting district-wide food service operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for San Diego Unified School District.
San Diego Unified School District didn’t post a salary, so this is our estimate from similar listings.
9% above the average for this role
Food Service
Fostoria Economic Development Corporation
Food Service Manager (ELEM)
Comal Independent School District
School Kitchen Manager
Gearhart & Associates
Food Service Kitchen Production Manager
Brentwood Union School Dist
Elementary Food Service Manager
Granite School District
Food Service Supervisor
Klamath County