Tooele County School District
Under the direct supervision of the Lunchroom manager, this role involves cooking food items that meet mandated nutritional requirements and/or requests of students or school personnel. The position requires verifying quantities and specifications of orders, maintaining facilities in a sanitary condition, and assisting assigned food service personnel in performing their functions. The role also includes cleaning utensils, equipment, and storage areas, as well as preparing documentation and evaluating prepared food for quality and safety.
Tooele County School District is a public K-12 school district in Tooele County, Utah, overseeing a network of elementary, middle, and high schools. It delivers district-wide services including nutrition, athletics and activities, career and technical education, and educational technology to support student learning. The district maintains an information-rich website with calendars, news, enrollment resources, and community tools (such as a district directory and ParentSquare) to keep families and staff connected. Through transparent governance and ongoing initiatives, TCSD aims to provide accessible, high-quality education for all students in the district.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Tooele County School District.
Tooele County School District didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role