Sherman ISD
This role involves preparing and serving appropriate quantities of food to meet menu requirements under moderate supervision. The position requires maintaining high standards of quality in food production, sanitation, and safety practices. The incumbent must possess the ability to understand food preparation instructions and operate various kitchen equipment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sherman ISD.