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© All Rights Reserved. ApplyBlast.com
Management & Training
Responsible for preparing facility meals according to pre-planned menus and detainee counts while maintaining a safe, clean, and sanitary kitchen environment. The role involves operating kitchen equipment, managing food inventory, and assisting with special facility functions and visitor meals. Incumbents must maintain regular onsite attendance and may be required to work overtime as directed.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Management & Training.
Right around the average for this role