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© All Rights Reserved. ApplyBlast.com
Thomas Cuisine
The Foodservice Worker - Corporate Dining role at Thomas Cuisine involves serving as a guest-facing ambassador for the café, providing friendly service and creating a welcoming experience for customers. The position includes operating a point-of-sale system, maintaining clean and organized service areas, and supporting micromarket operations by stocking shelves and managing inventory. This role requires strong communication skills and the ability to thrive in a fast-paced, customer-focused environment.
Thomas Cuisine is a food service management company committed to providing naturally-sourced ingredients and scratch-cooking. We partner with healthcare, senior living, schools, and corporations, emphasizing fresh, local, and REAL food.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Thomas Cuisine.