Foodservice Worker
Geisinger(2 months ago)
About this role
An entry-level Foodservice Worker position within Geisinger Wyoming Valley's Food and Nutrition Services team, working in a clinical healthcare environment. This regular, non-exempt role is scheduled for 40 hours per week on a rotating schedule with required weekends and holidays; new hires may be eligible for a sign-on bonus.
Required Skills
- Food Preparation
- Sanitizing
- Temperature Monitoring
- Inventory Management
- Cash Handling
- Patient Identification
- Communication
- Teamwork
- Computer Literacy
- Menu Development
+2 more
Qualifications
- High School Diploma or Equivalent (GED)
About Geisinger
geisinger.orgGeisinger is a healthcare organization serving 1.2 million people in communities across central and northeastern PA. Find a provider or location today.
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