Blue Line Foodservice Distribution Inc.
The Franchise Business Consultant serves as a business consultant to franchise owners and candidates, assisting them in achieving operational excellence and improving business performance. The role involves maintaining a liaison between the company and franchisees, providing tools and counsel on various business aspects, and analyzing financial data to identify areas for improvement. The consultant also oversees market conditions, supports site development and training, and ensures compliance with company quality standards. This position requires regular travel to visit franchisees and understand market dynamics.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Blue Line Foodservice Distribution Inc..
Blue Line Foodservice Distribution Inc. didn’t post a salary, so this is our estimate from similar listings.
35% below the average for this role