McCain Foodservice in Europe
The Food Safety & Quality Technician ensures product integrity by maintaining HACCP plans and monitoring Critical Control Points within a food manufacturing facility. The role involves performing product inspections, testing raw materials, and executing environmental monitoring to meet regulatory standards. Candidates will also maintain accurate documentation and participate in audits to support continuous improvement initiatives.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for McCain Foodservice in Europe.
12% below the average for this role