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© All Rights Reserved. ApplyBlast.com
Syracuse Sausage Company
The FSQA Technician I monitors food safety and quality procedures, ensuring compliance with HACCP systems, USDA sampling, and Good Manufacturing Practices. The role involves verifying processes, maintaining records, and enforcing safety standards within a dynamic quality team. The position requires flexibility for overtime and weekend work in a manufacturing environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Syracuse Sausage Company.
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