The Dixboro Project
The Dixboro Project is seeking a Full Time Bread Baker to join their team and create all bread for The Dixboro House and The Boro. This role involves managing department inventory, maintaining quality control, and ensuring processes meet company standards. The Bread Baker reports to the Executive Pastry Chef and is responsible for product development and accurate recipe maintenance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Dixboro Project.
The Dixboro Project didn’t post a salary, so this is our estimate from similar listings.
13% above the average for this role