Full-Time Food & Beverage Supervisor

This hands-on leadership role oversees daily operations at the Sushi Sushi outlet within Sunshine Coast University Hospital, ensuring efficiency, food safety, and exceptional customer service. The position involves leading and developing a team, managing operational workflows, and driving strong commercial outcomes in a fast-paced environment. The successful candidate will maintain high standards for food quality, presentation, and customer experience while supporting rostering and labour optimisation.