ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
Vestalia Hospitality
A full-time line cook at Hello Pizza, a neighborhood pizzeria, is responsible for preparing ingredients, topping pizzas, learning new stations, and maintaining station cleanliness. The role involves working evenings and weekends in a fast-paced environment.
Vestalia Hospitality is a restaurant and hospitality group that develops, owns, and operates dining concepts including Pizzeria Lola, Hello Pizza, and Young Joni. The company emphasizes ingredient-driven, wood-fired cooking and inventive seasonal menus paired with attentive, neighborhood-focused service. Beyond individual restaurants, Vestalia handles concept development, operations, and brand stewardship across its portfolio. Its venues are known for culinary creativity and strong local recognition.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Vestalia Hospitality.
Vestalia Hospitality didn’t post a salary, so this is our estimate from similar listings.