RCG
The Fulltime Chef at Wests Nelson Bay will be responsible for preparing, cooking, and presenting high-quality food across the club's catering operations, ensuring hygiene standards and supporting service set‑up and clean‑down. The role requires flexibility for split shifts, including breakfast, lunch, dinner, and availability on weekends and during seasonal peaks.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for RCG.
RCG didn’t post a salary, so this is our estimate from similar listings.
48% above the average for this role