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© All Rights Reserved. ApplyBlast.com
Viking
The role involves preparing basic food items and supporting a multicultural galley team on a cruise line, ensuring high crew satisfaction and productivity. Candidates must have at least three years of culinary experience in quality hotels or restaurants, be physically fit, and be able to follow recipes and handle basic knife skills.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Viking.
Viking didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role