McGill University
This temporary part-time role involves maintaining the cleanliness of cooking utensils, equipment, and kitchen areas under the direction of a Dining Hall Supervisor or Chef. The position requires a high school diploma, three months of related experience, and strong communication skills in both English and French. Work hours are variable, with availability required for weekends and shifts throughout the day, evening, and night.
McGill University is a leading public research university located in Montreal, Quebec, Canada. It offers a wide range of undergraduate, graduate, and continuing education programs across numerous faculties and schools. McGill is consistently ranked No. 1 in Canada by Maclean's and is recognized globally for its research excellence, notable alumni, and contributions to fields such as healthcare, engineering, and the humanities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for McGill University.
21% above the average for this role
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