Tyson Foods
This entry-level, non-skilled general labor position is responsible for maintaining a safe work environment while adhering to company policies and procedures within a processing facility. The role involves fast-paced, repetitive motion tasks that may require lifting 50+ pounds and working in varying environmental conditions. Candidates must be willing to work overtime, weekends, and holidays as production requires.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
20% below the average for this role