Tyson Foods
General Maintenance team members are responsible for keeping machinery running to maintain continuous production, including setting up, adjusting, and breaking down production line equipment. The role requires lifting up to 70 lb, working 12‑hour shifts, and using tools such as forklifts, pallet jacks, ladders, fall protection, and lock‑out/tag‑out procedures.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
Tyson Foods didn’t post a salary, so this is our estimate from similar listings.
22% below the average for this role