General Manager - Newington
Sally’s Apizza
About this role
A General Manager at Sally's Apizza oversees all aspects of restaurant operations, including food and beverage execution, quality control, service, cost control, and profitability. The role involves managing staff, maintaining restaurant standards, and ensuring guest satisfaction while embodying the brand's culture.
Skills
Qualifications
About Sally’s Apizza
sallysapizza.comSally’s Apizza is a historic Italian restaurant in New Haven, Connecticut, founded in 1938. It handcrafts authentic New Haven “apizza” that’s famous for a distinctive tomato sauce and a chewy-yet-crispy crust with an iconic oven-kissed char. For decades the spot has drawn locals and visitors alike seeking classic, time-honored pies made with simple, high-quality ingredients and traditional techniques.
About Sally’s Apizza
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Sally’s Apizza.
Salary
$80k
per year