High Liner Foods
The General Manager leads the Newport News manufacturing facility, ensuring employee safety, optimizing staffing levels, and driving the timely production of high-quality High Liner products. This role oversees environmental compliance, food safety, quality assurance, and continuous improvement initiatives while managing a team of direct reports. The position requires strategic planning for facility operations, cost efficiency, and cross-functional collaboration to meet production and business goals.
High Liner Foods is a leading North American seafood company headquartered in Lunenburg, Nova Scotia, that markets and distributes a portfolio of branded seafood products. The company is committed to sustainable sourcing, ensuring the health of ocean ecosystems for future generations. High Liner Foods serves both retail and foodservice customers and is publicly traded on the stock exchange.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for High Liner Foods.
132% above the average for this role