General Manager
costavidahiring cl
About this role
A Restaurant General Manager at Costa Vida leads by example, interacts directly with guests, and manages all aspects of restaurant operations. The role involves ensuring food standards, guest experience, team training, and effective business management.
Skills
Qualifications
About costavidahiring cl
costavidahiring.comCosta Vida is a fast-casual Mexican restaurant brand offering made-to-order burritos, bowls, and other fresh, customizable dishes. The company operates a network of locations and provides convenient options like online ordering, catering, gift cards, and a rewards program, with additional branding through merchandise and brand stories. The website highlights careers opportunities and includes a store locator, emphasizing accessibility and local presence. Its bold orange branding and clear calls to action—such as Order Now and Find Your Nearest Store—underscore a customer-first, hospitality-focused approach.
About costavidahiring cl
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for costavidahiring cl.
Salary
$40k – $50k
per year