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© All Rights Reserved. ApplyBlast.com
Hopkins and Company
The General Manager leads all aspects of restaurant operations, overseeing day-to-day activities such as sales, fiscal management, staffing, menu changes, purchasing, and facility maintenance. This role collaborates with culinary teams, ensures compliance with health and safety regulations, and drives guest experience excellence while managing budgeting and forecasting.
Headquarters
Atlanta, Georgia, United States
Company Size
201-500 employees
Founded
2004
Hopkins and Company is a boutique hospitality group in Atlanta, Georgia, founded in 2004 and guided by Gina and Chef Linton Hopkins. The company owns and operates a portfolio of restaurant and retail concepts including Holeman & Finch Public House, C. Ellet's Steakhouse, Holeman & Finch Bottle Shop, H&F Burger, and Hop's Chicken. Committed to integrity and generosity in the restaurant industry, Hopkins and Company champions great service and the highest quality food and beverage.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hopkins and Company.
39% above the average for this role