Tacodeli
The General Manager leads the people, culture, operations, and business performance of a Tacodeli restaurant, reporting directly to the District Manager. This role is responsible for building high‑performing teams, ensuring exceptional guest hospitality, and maintaining food quality, safety, and operational standards while driving financial results.
Mexican-inspired tacos topped with local and organic ingredients and award-winning salsas. Visit us in Austin, Dallas, Plano and Houston, TX!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tacodeli.
25% above the average for this role