The Fonseca Group
The General Manager is responsible for running a profitable restaurant and ensuring it meets critical customer standards for quality, service, and cleanliness. This role involves setting restaurant goals, leading a team of Department Managers, and providing coaching to improve departmental performance. The position also focuses on hiring and developing management staff to build a strong team for the future.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Fonseca Group.
The Fonseca Group didn’t post a salary, so this is our estimate from similar listings.