Tao Group Hospitality
The General Manager oversees daily front-of-house operations and team members at a new Tao Group Hospitality concept located in a five-star hotel on Park Avenue in Manhattan's NoMad district. This role collaborates with the Executive Chef to ensure successful venue operations, maintain high standards of hospitality, and drive profitability. The position requires leading a team, managing financial performance, and ensuring compliance with all health and safety regulations.
Tao Group Hospitality is a dynamic global hospitality company that operates many of the world's most recognized brands, including TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, and more. The company offers best-in-class restaurants, prestigious nightclubs, and world-renowned daylife experiences across cities including New York, Las Vegas, Chicago, Los Angeles, and Singapore. They also provide special events, corporate bookings, and a guest rewards program.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tao Group Hospitality.
Tao Group Hospitality didn’t post a salary, so this is our estimate from similar listings.
44% above the average for this role