Florida Department of Agriculture and Consumer Services
This position assists with coordinating and monitoring the statewide ordering, receipt, and distribution of USDA foods for the National School Lunch Program. The role involves monitoring inventory levels, identifying excess food balances, and making recommendations for utilization to avoid potential waste. The incumbent also handles reporting, provides direction to contractors and recipient agencies, and responds to inquiries regarding agency programs.
Home - Florida Department of Agriculture & Consumer Services
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Florida Department of Agriculture and Consumer Services.
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