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© All Rights Reserved. ApplyBlast.com
NEXDINE Hospitality
A Grill Cook at NEXDINE Hospitality prepares breakfast, lunch, and catering meals for businesses, schools, and healthcare facilities. This role involves managing the grill station, stocking supplies, and ensuring timely food preparation and service under the direction of the Chef. Employees also assist the culinary staff across various stations and operate necessary customer service equipment.
Headquarters
Mansfield, Massachusetts, United States
Company Size
201-500 employees
Founded
2008
NEXDINE Hospitality combines exceptional talent, and technology to revolutionize dining & hospitality management. Looking to improve your revenue? Contact Us.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for NEXDINE Hospitality.
16% above the average for this role
NEXDINE Hospitality
Mar 17, 2022
