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© All Rights Reserved. ApplyBlast.com
Baxter Storey
The Group Culinary Lead oversees all culinary operations, menu development, and kitchen management for a multinational investment and financial services company. This role focuses on driving food culture, ensuring high-quality culinary experiences, and fostering a culture of excellence within the team. The position requires strong leadership, financial acumen, and a passion for innovation in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Baxter Storey.