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theritz-carlton.com
The Head Chef / Tournant Fine Dining will lead daily restaurant operations in a luxury fine‑dining setting, ensuring world‑class service, guest satisfaction, and profitability. The role requires extensive international experience in 5‑star hotels and Michelin‑starred restaurants, and involves mentoring teams, managing budgets, and driving innovative dining concepts.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
41% above the average for this role