Head Chef
UCSF
About this role
Upper Crust Food Service is seeking a Head Chef responsible for creating, planning, and executing menus, overseeing food preparation, managing kitchen staff, ensuring sanitation and food safety, and providing excellent customer service. The role focuses on preparing high-quality, from-scratch meals tailored for Greek life clients, with a strong emphasis on professionalism, teamwork, and culinary excellence.
Skills
About UCSF
ucsf.eduUCSF (University of California San Francisco) is a leading university dedicated exclusively to health — combining top-ranked patient care, biomedical research, and health sciences education. It operates hospitals, research institutes, and training programs that drive discoveries in basic science, translational medicine, and public health. UCSF emphasizes innovation, entrepreneurship, and community benefit to translate breakthroughs into better treatments and population health outcomes. Philanthropy and partnerships support its mission to lead revolutions in health.
About UCSF
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Salary
$78k – $107k
per year