Harvester Restaurants
As Head Chef at Timberdine - Harvester, you will lead the kitchen team to uphold high food standards and drive guest satisfaction through effective management and training. In this role, you will oversee daily kitchen operations including food ordering, preparation, and stock control while ensuring conformity to health and hygiene regulations. You will also work towards sales targets and collaborate with the team to deliver the branded menu.
Harvester is a UK-based family restaurant chain with over 130 locations, known for its famous unlimited salad bar, grills, and rotisserie chicken. Operating since 1983, Harvester offers a relaxed dining experience for breakfast, lunch, and dinner at great value. The brand is widely regarded as one of the UK's favourite family-friendly pub and restaurant chains.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harvester Restaurants.
65% below the average for this role