Iguanas
The Head Chef at Las Iguanas will own the kitchen operations, leading the culinary team to deliver high‑quality, flavorful dishes while maintaining safety, cleanliness, and cost control. This role involves training staff, managing inventory and finances, and collaborating closely with the General Manager to drive restaurant success.
Headquarters
Bristol, England, United Kingdom
Company Size
1001-5000 employees
Founded
1991
Join us for all day cocktail Happy Hour, Bottomless Brunch and Mexican & South American dishes including plenty of vegan & vegetarian options
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Iguanas.
Iguanas didn’t post a salary, so this is our estimate from similar listings.
11% below the average for this role