Head Chef

Las Iguanas is seeking a Head Chef to lead the kitchen team in a fast-paced, high-volume restaurant environment, ensuring consistently great food and a positive, high-energy culture. The role involves inspiring and developing chefs, managing costs and stock effectively, and maintaining high standards of quality, safety, and cleanliness. Working closely with the General Manager, the Head Chef plays a key role in driving the restaurant's success and building a proud kitchen team.