Hilton Worldwide Holdings Inc.
The Head Chef oversees day-to-day culinary operations and manages the kitchen team to deliver memorable guest experiences. This role involves enhancing menu offerings, engaging with guests for feedback, and supporting operational efficiency. The position requires cultivating a high-performing team while upholding regulatory standards for health and safety.
Headquarters
Manama, Al 'āşimah, Bahrain
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Hilton Worldwide Holdings Inc. didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role