FSH
The Head Chef leads the kitchen team to create high-quality pizzas and dishes while maintaining smooth operations and high standards. This role involves inspiring and developing staff, managing kitchen operations including food prep and hygiene, and collaborating with the Restaurant Manager to ensure exceptional guest experiences. The position requires a passion for Italian cooking and strong organizational skills to thrive in a busy restaurant environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for FSH.