The Red Lion
The Head Chef leads the kitchen at the Red Lion, inspiring the team to deliver high-quality food and maintain the highest standards. This role involves managing all kitchen operations, including food ordering, preparation, and stock control, while ensuring compliance with health and hygiene regulations. It is a suitable opportunity for someone seeking their first Head Chef appointment within the Sizzling Pub & Grill brand.
Escape to The Red Lion, a dog-friendly country inn in Burnsall, Yorkshire Dales. Cosy rooms, a riverside setting and warm Yorkshire hospitality await.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Red Lion.
The Red Lion didn’t post a salary, so this is our estimate from similar listings.