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© All Rights Reserved. ApplyBlast.com
Dig Inn
Porter (Dishwasher) at DIG supports scratch-based kitchen operations, working in a fast-paced culinary environment while learning cooking stations and restaurant practices. The role is entry-level and offers opportunities for growth, flexible scheduling (part- or full-time), tipping, and benefits including PTO and 401(k).
Headquarters
New York, New York, United States
Company Size
501-1000 employees
Founded
2011
Dig Inn (DIG) is a fast-casual restaurant brand offering healthy, seasonal bowls, salads, and comfort-style, vegetable-forward dishes available for pickup, delivery, and catering. The company emphasizes simple preparations and farm-to-table sourcing that highlight seasonal produce and whole ingredients. Customers can order online, book catering for groups or offices, or find a nearby Dig Inn location in major U.S. cities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dig Inn.
Dig in: Green investments to feed the future
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