Hog Barn Supervisor
Murphy Brown(2 months ago)
About this role
The Hog Barn Supervisor at Smithfield Foods is a leadership position at a pork production facility responsible for overseeing barn operations and ensuring compliance with company and regulatory standards. The role supports team development and contributes to facility management and operational goals in a fast-paced production environment.
Required Skills
- Livestock Handling
- Animal Welfare
- Facility Maintenance
- Training
- Leadership
- Compliance
- Excel
- Math
- Communication
- Decision Making
+1 more
Qualifications
- Bachelor's Degree
- Producer Quality Assurance Certification
- Truckers Quality Assurance Certification
- USDA Bonded
- Captive Bolt Training
- Bobcat Safety Training Certificate
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