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C0008527882P
CAVU is seeking a Hospitality Chef to join their Airport Hospitality Team at Bristol Airport, responsible for preparing and cooking food to high standards while maintaining kitchen hygiene and stock levels. The role involves operating kitchen equipment, ensuring food presentation meets operating standards, and liaising with suppliers and airline representatives to support efficient lounge operations. This position offers a permanent or temporary contract with a focus on delivering exceptional customer service in a fast-paced airport environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for C0008527882P.
27% below the average for this role